Thursday, August 23, 2012

Peach Crisp
I went to our local farmers market a couple of day ago and bought a few peaches.  Oh my, how I love fresh peaches!  Well I waited until they were good and ripe.
This is really a very simple and easy desert.  You could easily change this to apples, pears or blueberry like my friend Bonnie did.

Combine first three ingredients and place in a lightly greased baking dish.  I used a pie dish.  
Combine remaining ingredients and sprinkle over peaches.  Bake at 350 degree for about 30 minutes and topping is starting to brown.
That's it! 

Thanks for stopping by!
Hope you are having a great day!


Bonnie said...

omg....that looks so very yummy!!!

Peggy said...

Bonnie, you inspired me! Ha ha!!

Melanie said...

Yum. .we enjoyed our fair share of peaches this year too. .we went through 2 20 pound boxes. .yum!!! Have a great week.

Peggy said...

Thanks Melanie, you too!